Select a category on the left to start your order.
Appetizers
7.50
7.50
Fried Zucchini
7.50
Awesome basket of home-made breaded fried zucchini strips with marinara sauce.
7.50
7.50
Mozzarella Sticks
7.50
Fried mozzarella with marinara sauce, everyone's favorite.
12.50
12.50
Antipasto - Cold
12.50
An Italian tradition: Prosciutto, Genoa salami, provolone, grilled eggplant, mozzarella, roasted red peppers and calamata olives.
10.50
10.50
Caprese
10.50
The ultimate fresh Italian classic with mozzarella, roma tomato and fresh basil, drizzled with balsamic vinaigrette dressing.
7.50
7.50
Chicken Fingers
7.50
Fried chicken strips with choice of dressing.
9.50
9.50
Chicken Wings
9.50
Our traditional home-made fried chicken wings with choice of ranch or bleu cheese dressing and celery sticks (medium heat) (Also available Sweet Heat, Garlic Parmesan, Teriyaki or Barbecue).
9.50
9.50
Buffalo Shrimp
9.50
Wilmington meets Buffalo; fried shrimp with medium heat buffalo sauce.
8.50
8.50
Artichoke Francaise
8.50
Artichoke hearts in a light egg batter, sauteed and served with a lemon butter and white wine sauce.
3.50
3.50
Garlic Knots (6)
3.50
3.50
3.50
Garlic Bread
3.50
4.50
4.50
Garlic Bread with Mozzarella Cheese
4.50
7.50
7.50
Bruschetta
7.50
A fresh blend of diced roma tomoatoes and onions with garlic, basil and olive oil on Italian bread.
9.50
9.50
Eggplant Rotallini
9.50
A fresh blend of diced roma tomoatoes and onions with garlic, basil and olive oil on Italian bread.
11.50
11.50
Fried Calamari
11.50
Our classic calamari with marinara sauce.
10.50
10.50
Mussels Marinara
10.50
Mouthwatering mussels in marinara sauce. Available "fra diablo" (spicy).
7.50
7.50
Fried Ravioli
7.50
Cheese ravioli lightly battered and fried. Served with marinara sauce.
6.50
6.50
Bleu Cheese Bread w/ Mozzarella Cheese
6.50
An incredible blend of garlic bread, with bleu cheese dressing, sliced roma tomatoes with mozzarella baked on top.
Soups & Salads
4.50 - 7.50
4.50 - 7.50
House Salad
4.50 - 7.50
4.50 - 7.50
4.50 - 7.50
Caesar Salad
4.50 - 7.50
9.50
9.50
Greek Salad
9.50
Fresh mixed greens with tomatoes, cucumbers, red onions, carrots, feta cheese, banana peppers and calamata olives with balsamic vinaigrette dressing.
9.50
9.50
Tuna Salad
9.50
Fresh mixed greens with tomatoes, cucumbers, red onion, carrots and tuna salad.
9.50
9.50
Spinach Salad
9.50
Fresh spinach, hard boiled egg, bacon, mushrooms and red onions with raspberry or balsamic vinaigrette.
3.50 - 5.50
3.50 - 5.50
Soup of the Day
3.50 - 5.50
9.50
9.50
Chef Salad
9.50
Fresh mixed greens with tomatoes, cucumbers, red onions, carrots, hard-boiled egg, ham, salami and provolone with choice of dressing.
3.50 - 5.50
3.50 - 5.50
Wedding Soup
3.50 - 5.50
Lunch Pasta
9.50
9.50
Spaghetti and Meatballs
9.50
Spaghetti and our home-made beef or turkey meatballs in marinara sauce.
Substitute sausage +$1
9.50
9.50
Alfredo
9.50
Cream, butter and parmesan cheese - Wilmington's finest.
9.50
9.50
Ravioli Marinara
9.50
Cheese ravioli topped with marinara sauce.
9.50
9.50
Bolognese
9.50
Italian meat sauce with carrots, onions and marinara sauce.
10.50
10.50
Gnocchi with Meat Sauce
10.50
Pasta and potato dumplings smothered in meat sauce.
10.50
10.50
Lasagna
10.50
Layered pasta with meat, marinara sauce, ricotta cheese, mozzarella cheese and parmesan.
9.50
9.50
Baked Ziti
9.50
Ziti pasta with ricotta cheese, marinara sauce and topped with mozzarella cheese.
8.50
8.50
Marinara
8.50
Pasta topped with our home-made marinara sauce.
10.50
10.50
Vodka
10.50
Prosciutto and garlic in a pink cream vodka sauce.
10.50
10.50
Cavatelli and Broccoli
10.50
Cavatelli pasta sautéed with broccoli, garlic and olive oil. A wonderful light vegetarian dish
10.50
10.50
Baked Ziti Siciliano
10.50
Ziti pasta mixed with ricotta cheese, marinara sauce, fried eggplant and topped with mozzarella cheese.
9.50
9.50
Manicotti
9.50
Pasta stuffed with ricotta cheese, topped with mozzarella cheese and marinara sauce
Dinner Pasta
14.50
14.50
Spaghetti and Meatballs
14.50
Spaghetti and our home-made beef or turkey meatballs in marinara sauce.
Substitute sausage +$1
13.50
13.50
Alfredo
13.50
Cream, butter and parmesan cheese - Wilmington's finest.
13.50
13.50
Ravioli Marinara
13.50
Cheese ravioli topped with marinara sauce.
14.50
14.50
Bolognese
14.50
Italian meat sauce with carrots, onions and marinara sauce.
14.50
14.50
Gnocchi with Meat Sauce
14.50
Pasta and potato dumplings smothered in meat sauce.
14.50
14.50
Lasagna
14.50
Layered pasta with meat, marinara sauce, ricotta cheese, mozzarella cheese and parmesan.
13.50
13.50
Baked Ziti
13.50
Ziti pasta with ricotta cheese, marinara sauce and topped with mozzarella cheese.
11.50
11.50
Marinara
11.50
Pasta topped with our home-made marinara sauce.
14.50
14.50
Vodka
14.50
Prosciutto and garlic in a pink cream vodka sauce.
14.50
14.50
Cavatelli and Broccoli
14.50
Cavatelli pasta sautéed with broccoli, garlic and olive oil. A wonderful light vegetarian dish
14.50
14.50
Baked Ziti Siciliano
14.50
Ziti pasta mixed with ricotta cheese, marinara sauce, fried eggplant and topped with mozzarella cheese.
13.50
13.50
Manicotti
13.50
Pasta stuffed with ricotta cheese, topped with mozzarella cheese and marinara sauce
Specialty Pasta
10.50 - 14.50
10.50 - 14.50
Primavera
10.50 - 14.50
Mushrooms, peas, broccoli and onions in a creamy pink sauce. A vegetarian delight.
11.50 - 16.50
11.50 - 16.50
Siena
11.50 - 16.50
Sautéed shrimp with garlic, white wine cream sauce, oregano and italian bread crumbs.
11.50 - 15.50
11.50 - 15.50
Zuppa da Clams
11.50 - 15.50
Clams in white or red sauce - a classic Italian dish.
10.50 - 14.50
10.50 - 14.50
Carbonara
10.50 - 14.50
Cream, butter, parmesan cheese, bacon and peas.
10.50 - 14.50
10.50 - 14.50
Skylar
10.50 - 14.50
Cheese ravioli in creamy pesto sauce.
10.50 - 14.50
10.50 - 14.50
Giardina Marinara
10.50 - 14.50
Mushrooms, green peppers, onions and broccoli sauteed in our marinara sauce.
10.50 - 14.50
10.50 - 14.50
Ravioli Siciliano
10.50 - 14.50
Cheese ravioli layered with fried eggplant, marinara sauce and mozzarella cheese.
11.50 - 16.50
11.50 - 16.50
Genoese
11.50 - 16.50
Shrimp in a wonderful basil creamy pink sauce.
Lunch Entrees
10.50
10.50
Chicken Parmigiana
10.50
Chicken cutlet breaded and topped with marinara sauce and mozzarella cheese.
11.50
11.50
Chicken Francaise
11.50
Chicken breast dipped in a light egg batter, sautéed and served with a lemon butter and white wine sauce.
11.50
11.50
Chicken Sorrentina
11.50
Chicken breast baked with a delightful mix of prosciutto and eggplant, topped with mozzarella cheese and marinara sauce.
11.50
11.50
Chicken Piccata
11.50
Chicken breast sautéed with garlic, capers, and white wine and butter sauce.
12.50
12.50
Chicken Antonio
12.50
Chicken breast sautéed with garlic, shrimp, white wine, topped off with a slice of mozzarella cheese.
11.50
11.50
Chicken Marco
11.50
Chicken breast uniquely sautéed with spinach, prosciutto and mozzarella cheese in a sherry wine sauce.
11.50
11.50
Chicken Marsala
11.50
Chicken breast sautéed with mushrooms, prosciutto and our Marsala wine sauce.
11.50
11.50
Chicken Gabriella
11.50
Chicken breast sautéed with garlic, onions, artichoke hearts and roasted red peppers in a white wine sauce
12.50
12.50
Veal Parmigiana
12.50
Veal cutlet breaded and topped with marinara sauce and mozzarella cheese.
12.50
12.50
Veal Francaise
12.50
Veal dipped in a light egg batter, sautéed and served with a lemon butter and white wine sauce.
12.50
12.50
Veal Piccata
12.50
Veal sautéed with garlic, capers, and white wine and butter sauce.
12.50
12.50
Veal Marsala
12.50
Veal sautéed with mushrooms, prosciutto and our Marsala wine sauce.
11.50
11.50
Shrimp Parmigiana
11.50
Traditional shrimp Parmigiana.
12.50
12.50
Calamari Marinara
12.50
Calamari fried or sautéed in a marinara sauce - available "fra diablo" (spicy).
10.50
10.50
Mussels Marinara
10.50
Mouth-watering mussels sautéed in garlic with marinara sauce.
11.50
11.50
Shrimp Scampi
11.50
Shrimp Scampi
10.50
10.50
Artichoke Francaise
10.50
Artichoke hearts in a light egg batter, sauteed and served with a lemon butter and white wine sauce.
11.50
11.50
Sausage and Peppers
11.50
Sweet Italian sausage with green peppers in marinara sauce.
10.50
10.50
Eggplant Parmigiana
10.50
Layered eggplant with parmesan cheese, mozzarella and marinara sauce.
11.50
11.50
Eggplant Rolatini
11.50
Rolled eggplant stuffed with ricotta and mozzarella cheese, topped with marinara sauce.
13.50
13.50
Pescatore
13.50
Dinner Entrees
15.50
15.50
Chicken Parmigiana
15.50
Chicken cutlet breaded and topped with marinara sauce and mozzarella cheese.
16.50
16.50
Chicken Francaise
16.50
Chicken breast dipped in a light egg batter, sautéed and served with a lemon butter and white wine sauce.
16.50
16.50
Chicken Sorrentina
16.50
Chicken breast baked with a delightful mix of prosciutto and eggplant, topped with mozzarella cheese and marinara sauce.
16.50
16.50
Chicken Piccata
16.50
Chicken breast sautéed with garlic, capers, and white wine and butter sauce.
