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Appetizers
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16.9516.95
Calamari Fritti
FRIED CALAMARI WITH SPICY TOMATO SAUCE16.95 -
16.5016.50
Polpette di Tacchino
TURKEY MEATBALLS TOPPED WITH TOMATOES AND MOZZARELLA ON BED OF SPINACH & GARLIC16.50 -
19.9519.95
Carpaccio di Manzo
BEEF CARPACCIO WITH BABY ARTICHOKES, ARUGULA SALAD, OLIVE OIL AND SHAVED PARMIGIANO19.95 -
18.0018.00
Burrata
SOFT CREAMY MOZZARELLA WITH TOASTED BREAD, EXTRA VIRGIN OLIVE OIL, BASIL, TOMATO AND SEA SALT18.00 -
19.5019.50
Polipo Grigliato
GRILLED OCTOPUS SERVED WITH DICED POTATOES AND GREEN BEANS IN A PARSLEY AND GARLIC VINAIGRETTE19.50 -
16.5016.50
Pepata di Cozze
SPRING SALT MUSSELS IN A BROTH OF WHITE WINE, HERB, GARLIC, RED CHILI PEPPERS AND FRESH LEMON16.50 -
B19.9519.95
Bresaola e Carciofi
Air cured beef with baby artichoke, olive oil, shaved parmesan, and lemon dressing19.95 -
22.0022.00
Carpaccio di Tonno
Thin-sliced seared tuna served with tomato, onion, cucumber, croutons, and basil salad with olive oil lemon dressing22.00 -
21.0021.00
Prosciutto e Melone
Fresh cantaloupe with imported sliced prosciutto21.00
Salads
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17.5017.50
Panzanella di Farro
Tomato, cucumber, spelt, and tropea onion. Garnished with basil and extra virgin olive oil17.50 -
13.9513.95
Cesare
Romaine lettuce tossed with classic caesar dressing, garlic croutons, and shaved Parmigiano cheese13.95 -
15.7515.75
Chef Paolo
ROMAINE LETTUCE, ARUGULA, FRESH FENNEL, TOMATO, CUCUMBER, BLACK OLIVES, CORNISHONS, ONIONS, RED VINEGAR, EXTRA VIRGIN OLIVE OIL15.75 -
11.5011.50
Via Alloro
WILD ARUGULA, OVEN-ROASTED TOMATOES & SHAVED PARMIGIANO WITH BALSAMIC DRESSING11.50 -
18.9518.95
Insalata del Salumier
CHOPPED ICEBERG LETTUCE, TOMATO, SHARP PROVOLONE CHEESE, GARBANZO BEANS, SALAMI, MOZZARELLA, PEPERONCINI, BLACK OLIVES & SICILIAN OREGANO-RED WINE VINAIGRETTE18.95 -
18.9518.95
Riso Croccante e Tonno
Spicy tuna tartare & crispy risotto, baby mixed greens, jalapenos, cucumber, seaweed salad & yuzu balsamic18.95 -
19.7519.75
Gamberi e Calamari
Shrimp and calamari sauteed with garlic, olive oil, and lemon served with chopped romaine lettuce, tomatoes, and cannellini beans19.75
Pizza
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17.9517.95
Pizza Margherita
Mozzarella, tomato, oregano, and fresh basil17.95 -
19.5019.50
Tanino Drago
Fresh mozzarella, tuna, Tropea onions, tomato sauce, and jalapenos19.50 -
19.9519.95
Bianca con Prosciutto Arugula
FRESH MOZZARELLA, ARUGULA AND SAN DANIELE PROSCIUTTO19.95 -
75.0075.00
Pizza al Tartufo Nero di Norcia
Thin crust pizza, topped with cheese and fresh black truffle75.00
Pasta
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20.9520.95
Strozzapreti alla Vodka
Twisted pasta with prosciutto and vodka pink sauce20.95 -
17.0017.00
Penne Arrabiata
Penne pasta with spicy tomato sauce17.00 -
22.0022.00
Linguine alle Vongole
Linguine pasta with clams, garlic, crushed red pepper, and parsley22.00 -
16.9516.95
Capellini alla Checca
ANGEL HAIR PASTA WITH FRESH TOMATO, GARLIC AND BASIL16.95 -
18.9518.95
Gnocchi al Pesto Genovese
POTATO GNOCCHI IN A PESTO SAUCE18.95 -
18.5018.50
Spaghetti Cacio e Pepe
SPAGHETTI WITH ROMANO CHEESE, BLACK PEPPER18.50 -
18.5018.50
Paccheri Papa Drago
ARTISANAL JUMBO RIGATONI WITH GARLIC, TOMATO, BASIL AND PARMIGIANO18.50 -
23.5023.50
Tortelloni di Mais
HOMEMADE TORTELLONI FILLED WITH SWEET CORN, AND TRUFFLE FONDUE23.50 -
32.0032.00
Spaghetti con Aragosta Frutti di Mare
SPAGHETTI WITH A HALF LOBSTER, SCALLOPS, CALAMARI, MUSSELS AND CLAMS WITH A LIGHTLY SPICY SAUCE32.00 -
S21.0021.00
Spaghetti Bolognese
21.00 -
19.9519.95
Melanzane alla Charleston
Oven baked whole eggplant, stuffed with tube pasta, eggplant ragu, and dry ricotta cheese19.95 -
21.9521.95
Ravioli di Buratta
Homemade spinach ravioli, burrata cheese, tomato & basil sauce21.95
Meats
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24.9524.95
Paillard di Pollo
GRILLED THIN-POUNDED CHICKEN BREAST SERVED WITH TOMATO, ARUGULA, ONION SALAD AND ROASTED POTATOES24.95 -
26.9526.95
Pollo Milanese
PAN-FRIED, POUNDED BREADED CHICKEN BREAST SERVED WITH SEASONAL VEGETABLES AND CHECCA SAUCE26.95 -
36.0036.00
Stinco D' Agnello
BRAISED LAMB SHANK SERVED ON A BED OF MASHED POTATOES AND MIXED VEGETABLES36.00 -
36.5036.50
Tagliatele di Bue
SLICED GRILLED BEEF TENDERLOIN WITH ROASTED POTATOES, ARUGULA, SHAVED PARMIGIANO, AND A WORCESTERSHIRE DRESSING36.50 -
46.0046.00
Costato di Manzo
GRILLED BONE-IN RIBEYE, SERVED ON BED OF CELERY ROOT PUREE, WITH VEGETABLES AND A SIDE OF PEPPERCORN SAUCE46.00
Fish
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33.5033.50
Salmone All 'Isolana
BROILED WILD NEW ZEALAND SALMON FILET WITH SAUTÉED SPINACH, SUNDRIED TOMATO AND BLACK OLIVE VINAIGRETTE33.50 -
39.0039.00
Branzino al Cartoccio
DEBONED AND BUTTERFLIED SEA BASS BAKED IN PARCHMENT (”EN PAPILOTTE”) WITH ROASTED TOMATO, CAPERS, BLACK OLIVES AND SICILIAN OREGANO39.00
Desserts
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10.5010.50
Cannoli Via Alloro
CANNOLI SHELL STUFFED WITH RICOTTA CHEESE, ORANGE AND PISTACCHIO MOUSSE10.50 -
10.5010.50
Tiramisu
LADY FINGERS DIPPED IN ESPRESSO AND MASCARPONE CREAM10.50 -
10.5010.50
Panna Cotta
VANILLA BEAN CREAM CUSTARD SERVED WITH MIXED FRESH BERRIES10.50 -
10.5010.50
Tortino di Cioccolato
WARM CHOCOLATE MOLTON CAKE WITH TAHITIAN VANILLA BEAN WHIPPED CREAM10.50 -
10.5010.50
Torte di Pistacchio
WARM PISTACCHIO MOLTON CAKE WITH CHOCOLATE FONDUE10.50 -
8.508.50
Gelati e Sorbetti Misti
Please call in to ask for our selection8.50
Soups
Risotti
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